Bang Bang Shrimp

Crispy buttermilk-fried shrimp tossed in a creamy, sweet-spicy sauce.

Beef Bulgogi

Sweet and savory Korean grilled beef with a caramelized soy-sesame glaze.

Beef Kofta Kebab

Succulent and aromatic, these ground beef skewers are seasoned with fragrant spices and grilled to charred perfection.

Black Pepper Tofu

Golden fried tofu in a buttery, ferociously peppery sauce with shallots and chillies.

Blackened Haddock

Haddock fillets crusted in smoky spices and seared until deeply charred.

BLT Sandwich

The canonical BLT — thick-cut bacon, ripe summer tomatoes, and shredded iceberg on bread toasted in bacon fat.

Creamy Garlic Shrimp

Rich, garlicky cream sauce over perfectly seared shrimp.

Eggplant Lasagna

Layers of roasted eggplant, creamy ricotta, and melty mozzarella.

Garlic Butter Haddock

Tender pan-seared haddock basted in garlicky herb butter — ready in 15 minutes.

Garlic Sesame Tofu

Crispy oven-baked tofu tossed in a savory garlic sesame glaze.

Gochujang Chicken Thighs

Fiery-sweet Korean-marinated chicken thighs, grilled until charred and juicy.

Ground Pork Tacos

Crispy-edged seasoned pork in warm tortillas with all the fixings.

Lasagna

Classic layered pasta with a rich meat sauce, creamy ricotta filling, and melted mozzarella.

Mac and Cheese

Creamy, sharp cheddar and gruyere sauce baked under a crispy panko crust.

Tofu Pad See Ew

Sweet, savory, and smoky wide rice noodles with crispy tofu and Chinese broccoli.

Baked Potato

Crispy-skinned and fluffy inside — the perfect canvas for any topping.

Crispy Roast Potatoes

Parboiled with baking soda for a rough, craggy surface, then tossed in rosemary-garlic oil and roasted until impossibly crisp.

Crispy Yukon Gold Smashed Potatoes

Boil-then-smash Yukon Golds get shatteringly crisp edges in a hot oven with almost no effort.

Cucumber Salad (Oi Muchim)

Crisp, tangy Korean cucumber salad in a soy-vinegar chili dressing.

Greek Pasta Salad

A bright, tangy pasta salad loaded with fresh veggies and feta.

Mashed Potatoes

Creamy, buttery mashed potatoes with roasted garlic and cream cheese.

Mexican Rice

Fluffy, golden rice with tomato and spice — the perfect side.

Rice Pilaf

Fluffy, buttery rice toasted golden before simmering in broth — a simple side that pairs with almost anything.

Sauteed Zucchini

Tender, golden zucchini rounds with parmesan and thyme.

Spanish Rice and Beans

One-pot Spanish-style rice with kidney beans, fire-roasted tomatoes, and a bright parsley oil drizzle.

Stir-Fried Bok Choy

Tender-crisp bok choy tossed in a savory garlic-ginger sauce — ready in under 10 minutes.

Zucchini Fritters

Golden and crispy with fresh dill — perfect with tartar sauce.

Avocado Hash Brown Toast

Crispy hash browns topped with fresh guacamole and jalapeño.

Yogurt Parfait

A quick layered bowl of creamy yogurt, crunchy granola, and fresh fruit.

Basil Pesto

A vibrant, nutty sauce that comes together in minutes.

Dill Sauce

A cool, tangy dip that pairs with just about everything.

Dumpling Sauce

Savory, tangy, and spicy — the perfect dip for dumplings.

Garlic Sauce

Creamy, garlicky, and bright — a yogurt based garlic sauce.

Mayonnaise

Rich, glossy homemade mayo made in minutes with an immersion blender.

Guacamole

Fresh, chunky guacamole with just the right kick of jalapeño and lime.

Apple Cinnamon Ice Cream Topping

Warm caramelized apples with honey and cinnamon over cold ice cream.

Chocolate Cupcakes

Fudgy, bakery-style chocolate cupcakes made from everyday pantry ingredients.

Rice Crispies

Gooey, crunchy, and done in 15 minutes.

Vanilla Cupcakes

Pillowy-soft cupcakes built on cake flour and sour cream — fine-crumbed, buttery, and deeply fragrant.

Lemonade

Bright, bubbly, and barely sweet.

Limeade

Tart, lightly sweet, and ready in two minutes.

Chicken Caesar Seasoning

A quick all-purpose rub that nails that caesar flavor on chicken.

Ground Meat Taco Seasoning

Simple homemade taco seasoning.

Jalapeno Cheddar Dutch Oven Bread

A crusty, no-knead loaf loaded with sharp cheddar and spicy jalapeños.

Naan

Pillowy, buttery flatbread with a golden char from a screaming hot skillet.

No-Knead Soft Sandwich Bread

Soft, pillowy sandwich bread with a tender crumb — no kneading required, just a few folds and a slow rise.

Overnight Brioche Cinnamon Buns

Enriched overnight rolls with a brown sugar cinnamon swirl and cream cheese glaze.

Pizza Dough

No mixer, minimal knead.

Chocolate Chip Cookie Dough

Store-bought frozen cookie dough balls baked straight from the freezer.

Boiled Eggs

Perfect soft or hard boiled eggs every time.

Pan-Seared Steak

The cast iron method for a perfect crust every time — works for any cut, 1–1.5 inches thick.